Hamburger Stroganoff
9 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 3 slices bacon, diced
- 1/4 c. chopped onion
- 1 1/2 Tbsp. flour
- 3/4 tsp. salt
- 1/4 tsp. paprika
- 1/4 tsp. pepper
- 1 can cream of mushroom soup
- 1 c. sour cream
Directions
-
1Cook meat and onion until tender.
-
2Add browned bacon; drain any fat.
-
3Blend flour and seasonings into meat mixture.
-
4Stir in soup.
-
5Cook slowly, uncovered, stirring frequently for 20 to 25 minutes.
-
6Stir in sour cream and heat thoroughly.
-
7Serves 6. Serve over egg noodles.
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