Hamburger Stroganoff

11 ingredients
8 steps

Ingredients

  • 12 cup minced onion
  • 1 clove minced garlic
  • 2 teaspoons butter
  • 1 lb ground beef
  • 2 teaspoons flour
  • 1 teaspoon salt, pepper to taste
  • 1 (8 ounce) cansliced mushroom pieces
  • 1 can cream of mushroom soup, diluted
  • 1 cup sour cream
  • 2 cups uncooked medium egg noodles
  • 14 cup sherry wine (optional)

Directions

  1. 1
    Saute onion and garlic in butter.
  2. 2
    Stir in meat and cook until no longer pink.
  3. 3
    Drain off fat if necessary.
  4. 4
    Add flour, salt and pepper, cook 5 minutes.
  5. 5
    Combine diluted soup, mushrooms with their liquid, and sour cream.
  6. 6
    Stir into meat mixture and simmer 10 minutes.
  7. 7
    Prepare noodles and drain.
  8. 8
    Combine with stroganoff and serve.

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