Hamburger Stroganoff
8 ingredients
10 steps
Ingredients
- 1 lb ground beef
- 1/2 cup minced onion
- 8 oz sliced mushrooms, optional
- 1 clove garlic
- 2 tbsp flour
- 2 tbsp worchestershire sauce
- 1 can cream of mushroom soup
- 1 cup sour cream
Directions
-
1Brown hamburger.
-
2Drain off extra grease.
-
3Stir in onions & mushrooms and saute till just soft.
-
4Stir in garlic and saute one more minute.
-
5Sprinkle flour over meat mixture and stir in.
-
6Add salt, pepper & worchestershire.
-
7Stir in soup and simmer, uncovered 10 minutes.
-
8Right before serving stir in sour cream and garnish with parsley.
-
9Serve over egg noodles or rice.
-
10I always use egg noodles.
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