Hamburger Stroganoff
8 ingredients
6 steps
Ingredients
- 1/4 c. butter
- 1/2 c. onion, chopped
- 1 lb. ground beef
- pepper and salt
- 1 (8 oz.) can mushrooms (not drained)
- 2 Tbsp. flour
- 1 can mushroom soup
- 1 c. sour cream
Directions
-
1Melt butter in frying pan.
-
2Add onion; brown.
-
3Add beef; cook until redness is gone.
-
4Add salt, pepper, mushrooms, flour and soup; stir and cook slowly for 20 minutes.
-
5Add sour cream.
-
6Serve on rice.
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