Hamburger Stroganoff Casserole
9 ingredients
8 steps
Ingredients
- 1 (8 oz.) pkg. Curly-Roni, cooked and drained
- 1/2 c. minced onion
- 1 clove garlic, minced
- 1/4 c. butter
- 1 lb. ground beef
- 1 (4 oz.) can sliced mushrooms with liquid
- 1 (10 1/2 oz.) can cream of mushroom soup diluted with 1/2 can water
- 1 c. sour cream
- 2 Tbsp. minced parsley
Directions
-
1Saute onions and garlic in butter over medium heat.
-
2Stir in meat and brown.
-
3Add flour, salt, pepper and mushrooms.
-
4Cook 5 minutes.
-
5Combine diluted soup with sour cream; stir into meat mixture.
-
6Add parsley and simmer 10 minutes.
-
7Combine with drained Curly-roni in casserole.
-
8Cover and heat in 250° oven for 15 minutes.
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