Hamburger Stuff

5 ingredients
5 steps

Ingredients

  • 1 (16 oz.) can mushroom pieces, drained
  • 2 medium onions, coarsely chopped
  • 2 to 5 lb. hamburger
  • 2 to 3 pkg. beef flavored stuffing
  • salt and pepper to taste

Directions

  1. 1
    Prepare stuffing per instructions on package.
  2. 2
    Cook hamburger, onion and mushrooms together in large skillet until meat is brown and crumbly.
  3. 3
    Drain excess fat from meat mixture.
  4. 4
    Add to stuffing and serve.
  5. 5
    Very flexible; can feed 10 to 25 people.

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