Hamburger Stuffed Bread

Name: Hamburger Stuffed Bread
Ingredients: 1 lb. ground beef; 1/2 c. chopped onion; 1/3 c. chopped celery; salt and pepper to taste; 1 small green pepper, chopped; 1 can Cheddar cheese soup; 2 Tbsp. Worcestershire sauce; 3 slices American cheese; 1 loaf unsliced French bread

9 ingredients

7 steps

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/3 c. chopped celery
salt and pepper to taste
1 small green pepper, chopped
1 can Cheddar cheese soup
2 Tbsp. Worcestershire sauce
3 slices American cheese
1 loaf unsliced French bread

Directions

1

Brown hamburger; add vegetables and cook until tender; drain. Stir in cheese soup, Worcestershire sauce and seasonings.
2

Slice off top of bread loaf; hollow out center.
3

Reserve bread from center of loaf; tear into small cubes.
4

Stir bread cubes into meat mixture.
5

Spoon mixture into hollowed loaf; cut cheese slices diagonally.
6

Arrange on top of loaf; place top of bread atop cheese slices.
7

Wrap in foil and heat at 350° about 20 minutes or until cheese melts.