Hamentashen

Directions

1. 1
   Mix everything together until you have a nice dough.
2. 2
   Take piece by piece from the dough and roll it out with a rolling pin on a floured surface until you get a nice disk.
3. 3
   Taking a drinking glass, use it to make a nice circle.
4. 4
   Fill it up with poppy seed filling and close it in the shape of a triangle.
5. 5
   Bake it in a preheated 350 F degree oven for about 30 minutes. Makes 50 to 60 cookies.