Handy Pastry

8 ingredients
5 steps

Ingredients

  • 4 cups flour, all-purpose
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 3/4 cups vegetable shortening
  • 1 each eggs beaten
  • 1/2 cup water cold
  • 1 tablespoon vinegar

Directions

  1. 1
    Combine flour, sugar, baking powder, and salt in a large bowl; cut in shortening with pastry blender until mixture resembles coarse meal.
  2. 2
    Stir in egg, water, and vinegar.
  3. 3
    Divide dough into 5 equal parts; shape each into a ball and wrap tightly.
  4. 4
    Chill.
  5. 5
    May be stored up to 2 weeks in refrigerator.

Products Matching These Ingredients

Organic Cacao Powder

Organic Cacao Powder

Sevenhills Wholefoods

 Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Psyllium husk powder

Psyllium husk powder

It’s just

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Oven Baking Potato

Oven Baking Potato

 Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Fried Rice with Pork and Kale

16 ingredients

Dry Rubbed Baby Back Ribs

10 ingredients

Best Warm Butterbeer Recipe

4 ingredients

Lemon Pound Cake (Gluten Free)

11 ingredients

20 Minute Pork Chop & Rice Dinner

8 ingredients

Raspberry Chicken Salad

9 ingredients

Macaroni and Cheese Dijon

8 ingredients

Chicken Spice Rub

7 ingredients

Rack of Lamb with a Mustard and Herb Crust

7 ingredients

Lemon-Yogurt Linguine with Arugula, Sugar Peas & Roasted Hazelnuts

13 ingredients

Croquetas de Chorizo

16 ingredients

Dream Cake

7 ingredients