Hanky Panky

7 ingredients
5 steps

Ingredients

  • 1 lb sausage
  • 1 lb ground beef
  • 1 lb Velveeta cheese
  • 1/2 tablespoon Worcestershire sauce
  • 1/2 tablespoon garlic salt
  • 1 teaspoon oregano
  • 16 ounces rye cocktail bread

Directions

  1. 1
    Cook meat, drain.
  2. 2
    Melt Velveeta cheese in microwave.
  3. 3
    Mix together all ingredients and spread on bread.
  4. 4
    Bake at 350 until bubbling.
  5. 5
    Make ahead and freeze before baking for later use.

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