Hard Boiled Eggs
1 ingredients
4 steps
Ingredients
- Eggs
Directions
-
1Place the desired number of large eggs in a single layer in a saucepan.
-
2Add enough water to cover one inch above the eggs. Bring water just to a boil.
-
3Remove pan from heat, cover and let eggs stand 15 minutes.
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4Carefully drain eggs into a colander and immediately run cold water over them, (or place them in ice water until completely cooled).
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