Hard Candy Lollipops

5 ingredients
9 steps

Ingredients

  • 1 1/4 c. water
  • 3/4 c. corn syrup
  • 2 c. sugar
  • 1 to 2 Tbsp. candy flavor
  • 2 to 3 drops food coloring

Directions

  1. 1
    You will need a candy-deep fry thermometer.
  2. 2
    Set molds and spray with Pam on foil.
  3. 3
    In pot, put water, syrup and sugar and stir a little.
  4. 4
    Stir and boil.
  5. 5
    Bring to 275° to 300°.
  6. 6
    Quickly remove from heat and add flavoring and coloring.
  7. 7
    Pour into molds right away.
  8. 8
    Add seed.
  9. 9
    Let set.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

More Recipes to Try

Easy Niratama (Chinese Chives Omelette)

8 ingredients

Cucumber, Feta & Chickpea Orzo Salad

14 ingredients

Super Easy Caramel Sauce

4 ingredients

Summer Roasted Tomato Sauce

21 ingredients

Cheesy Sausage and Tomato Manicotti

9 ingredients

Salmon Stuffed with Spinach, Sun-Dried Tomatoes, and Feta

8 ingredients

Herb-Roasted Potatoes with Lemon Sauce and Olives

15 ingredients

Misty's Venison Stew

16 ingredients

Vagabond Gingered Ale

9 ingredients

Grilled Vegetable Kabob Salad

7 ingredients

Peanut Butter Brownie Bites

5 ingredients

Jambalaya

16 ingredients