Hard Candy(Rock)

5 ingredients
3 steps

Ingredients

  • 1 3/4 c. sugar
  • 1/2 c. light corn syrup
  • 1/2 c. water
  • 1 tsp. flavoring
  • food coloring

Directions

  1. 1
    Combine sugar, corn syrup and water in a saucepan.
  2. 2
    Bring to boil over medium heat until mixture reaches 300° on a candy thermometer.
  3. 3
    Remove from heat and add flavoring and a few drops of food coloring.

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