Hard Cider Sangria
7 ingredients
3 steps
Ingredients
- 1 cup quartered and thinly sliced unpeeled green, yellow and red apples
- 1 navel orangequartered and thinly sliced crosswise
- 1 cup apple juice, chilled
- 2 tablespoons fresh lemon juice
- 1/4 cup apple brandy
- One 22-ounce bottle hard apple cider, chilled
- Ice
Directions
-
1In a pitcher, combine the apples with the orange, apple juice, lemon juice and brandy.
-
2Just before serving, add the hard cider.
-
3Serve in tall glasses over ice.
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