Hard Rock Candy

5 ingredients
5 steps

Ingredients

  • 1/2 c. water
  • 3/4 c. light Karo
  • 2 c. sugar
  • 1/2 tsp. flavoring
  • food coloring

Directions

  1. 1
    Boil the first 3 ingredients until hard boil without stirring, until hard crack stage (310°).
  2. 2
    Remove from heat.
  3. 3
    Add flavoring and food color; pour onto buttered cookie sheet.
  4. 4
    Cool.
  5. 5
    Butter hands and scissors; cut to desired sizes.

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