Hardy Beer Bread

6 ingredients
5 steps

Ingredients

  • 3 cups flour, sifted
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 14 cup sugar
  • 1 (12 ounce) bottle beer
  • 14 cup butter, melted

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    Mix dry ingredients and beer.
  3. 3
    Pour into a greased loaf pan.
  4. 4
    Pour melted butter over mixture.
  5. 5
    Bake 1 hour, remove from pan and cool for at least 15 minutes.

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