Harvard Beets

6 ingredients
2 steps

Ingredients

  • 1 pound can of diced beets drain and reserve juice
  • 2 tbsp. sugar
  • 1 tbsp. cornstarch
  • 1/4 tsp. salt added to beet juice
  • 1/4 cup vinegar
  • 2 tbsp. butter

Directions

  1. 1
    In sauce pan heat all of the above except the beets till thickened and then add beets and butter making sure all is heated through.
  2. 2
    Very good and adds color to you meal.

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