Harvard Beets

6 ingredients
2 steps

Ingredients

  • 1 can beets and juice
  • 1/4 c. vinegar
  • 1/4 c. sugar
  • 2 Tbsp. margarine
  • salt to taste
  • 1 Tbsp. cornstarch

Directions

  1. 1
    Add all ingredients together.
  2. 2
    Mix cornstarch with 1/4 cup beet juice to make it thicker.

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