Harvard Beets

5 ingredients
3 steps

Ingredients

  • 1 jar sliced beets, drained
  • 1 Tbsp. cornstarch
  • 2 Tbsp. Wesson oil
  • 1/4 c. water
  • 1/4 c. white vinegar

Directions

  1. 1
    Mix sugar and cornstarch; add vinegar, oil and water.
  2. 2
    Bring to boil.
  3. 3
    Add beets and cook over low heat 30 minutes or until thick.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

Whole beets

A NOVA 3

Sliced beets

A NOVA 3

Pickled sliced beets

C NOVA 4

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

 wesson corn oil

wesson corn oil

Wesson

C NOVA 2
Aceite wesson

Aceite wesson

Quiroga, wesson

B

Cornstarch

Bob's Red Mill

C NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Cherry Chocolate Sorbet Vita-Mix

5 ingredients

Easiest No Boil Lasagna

6 ingredients

Layered Pumpkin Dessert

9 ingredients

Mediterranean-Style Baked Tilapia

12 ingredients

Blini With Lobster And Avocado And Lime Salsa

12 ingredients

Pineapple Bacon Donuts

5 ingredients

Grandma'S Fudge Nuggets

8 ingredients

Grilled Creole Mustard-Ginger Glazed Salmon

11 ingredients

Perfect Party Cake

19 ingredients

Strawberries In Balsamic Vinegar And Orange Sugar

9 ingredients

Mom'S Perfect Roast Turkey

2 ingredients

Cat Cora'S Saffron-Honey Roasted Chicken

6 ingredients