Harvard Beets

Directions

1. 1
   Mix
2. 2
   sugar,
3. 3
   vinegar,
4. 4
   cornstarch
5. 5
   and butter together. Boil for 5 minutes.
6. 6
   Pour over prepared beets in saucepan and let stand
7. 7
   for 30
8. 8
   minutes.
9. 9
   If not warm enough, they may be heated on low
10. 10
    for
11. 11
    a
12. 12
    few minutes before serving.
13. 13
    Yield: 6 servings.