Harvest Stuffing Recipe

12 ingredients
4 steps

Ingredients

  • 1 c. shredded carrots
  • 1 c. minced celery
  • 1 med. onion, minced
  • 1/2 c. butter
  • 1 teaspoon grnd sage or possibly poultry seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon grnd cinnamon
  • 1/8 teaspoon pepper
  • 8 c. dry whole wheat or possibly white bread cubes
  • 1/2 c. minced nuts
  • 1/4 c. wheat germ
  • 1/2-3/4 c. chicken broth

Directions

  1. 1
    To prepare stuffing: In skillet cook carrots, celery and onion in butter till tender but not brown.
  2. 2
    Combine with all remaining ingredients.
  3. 3
    May be used at once or possibly stored in refrigerator for a day or possibly two.
  4. 4
    We like raisins - so always add in a handful or possibly two of raisins.

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