Hash Brown Casserole

8 ingredients
4 steps

Ingredients

  • 1 (2 lb.) pkg. frozen hash browns
  • 1/2 c. melted butter
  • 1 can cream of mushroom soup
  • 12 oz. grated cheese
  • 8 oz. sour cream
  • 1 Tbsp. salt
  • 1 small onion, chopped
  • 2 c. crushed corn flakes

Directions

  1. 1
    Place thawed potatoes in dish.
  2. 2
    Mix with all other ingredients, except butter and corn flakes.
  3. 3
    Put crushed corn flakes over top and drizzle with butter.
  4. 4
    Bake for 45 minutes at 350°.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Pella Mushroom Coffee

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Mushroom Coffee

Mushroom Coffee

RYZE

Shredded hash browns

NOVA 4

Southern style hash browns

NOVA 4

Whataburger, 4 Hash Brown Sticks

Whataburger

E
Country Style Shredded Hash Browns

Country Style Shredded Hash Browns

Kroger

B NOVA 4

More Recipes to Try

Spaghetti Salad Montana Style

7 ingredients

Cookie Or Cake Icing, Frosting Or Filling

7 ingredients

Quail In Ancho Chile & Honey Sauce

16 ingredients

Baked Spaghetti With Ground Turkey Meat

10 ingredients

Athena'S Spanakopita (Spinach And Feta Pie)

20 ingredients

Raspberry Lemon Whipped Cheesecake

10 ingredients

Pennsylvania Dutch Green Beans

9 ingredients

Crunchy Farmhouse Bread

13 ingredients

Quick Pickled Sweet Onions

5 ingredients

Caleb'S Sausage, Kale & Chickpea Soup

11 ingredients

Chocolate Mochi Recipe

8 ingredients

Creamy Coconut Popsicles

6 ingredients