Hash Brown Casserole
6 ingredients
3 steps
Ingredients
- 2 (1 lb.) pkg. frozen hash browns
- 1 diced onion
- 1 can cream of chicken or celery soup
- 16 oz. sour cream
- 2 c. grated Cheddar cheese
- 1 cube melted oleo
Directions
-
1Mix all ingredients together and put into a 9 x 13-inch Pyrex baking dish.
-
2Top with Post Toasties.
-
3Cover with foil and bake at 350° for 30 to 45 minutes.
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