Hash Brown Casserole

9 ingredients
2 steps

Ingredients

  • 2 (16 oz) bags frozen hash browns
  • 1 stick melted butter
  • 2 c crushed corn flakes
  • 1/2 c margarine, melted
  • salt and pepper to taste
  • 2 c cheddar cheese
  • 1/2 c onion, chopped
  • 1 pt sour cream
  • 1 can cream of chicken soup

Directions

  1. 1
    Put potatoes in 9 x 13 cake pan. Cook soup, sour cream, onion and cheese until creamy.
  2. 2
    Pour over potatoes. Pour melted margarine on top. Put crumb mixture over potatoes. Bake 350° for 1-1/2 hours.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Shredded hash browns

NOVA 4

Southern style hash browns

NOVA 4

Whataburger, 4 Hash Brown Sticks

Whataburger

E
Movie theater butter microwave popcorn bags

Movie theater butter microwave popcorn bags

Kroger

NOVA 4

Popcorn Mini Bags

Kettle, Kroger

D NOVA 4
Mini Bags Popcorn

Mini Bags Popcorn

Kroger

C NOVA 4
Country Style Shredded Hash Browns

Country Style Shredded Hash Browns

Kroger

B NOVA 4

More Recipes to Try

Creole Mustard Sauce

6 ingredients

Gulab Jamun

10 ingredients

Pan Roasted Cobia With Double Basil Pesto

15 ingredients

Kiawah Island Bullfrog - Cocktail

4 ingredients

Mushroom Omelette

7 ingredients

Orange-Ginger Baby Back Ribs

13 ingredients

Texas Millionaire Caramels

7 ingredients

Coconut Macaroons With A Cherry Top

8 ingredients

Sarah'S Applesauce

6 ingredients

Fresh Lemon Chiffon Cake

19 ingredients

Creamy Chicken And Gnocchi

8 ingredients

Turkey & Bulgur Loaf

12 ingredients