Hash Brown Egg Bake

7 ingredients
1 steps

Ingredients

  • 32 ounces hash brown potatoes, frozen cubed and thawed
  • 1 lb sliced bacon, cooked and crumbled
  • 4 ounces cheddar cheese, shredded and divided
  • 1/4 - 1/2 teaspoon salt
  • 8 eggs
  • 2 cups milk
  • 1 dash paprika

Directions

  1. 1
    ["In a large bowl, combine hash browns, bacon, 1/2 cup cheese, and salt.", "Spoon into a greased 13x9\" baking dish.""

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