Hash Browns
6 ingredients
2 steps
Ingredients
- 1 can potato soup
- 1 can milk
- 1 small container sour cream
- 1 small pkg. shredded Cheddar cheese
- 1 pkg. frozen hash browns, thawed
- parsley
Directions
-
1Combine all ingredients in a 13 x 9 x 2-inch pan.
-
2Bake at 350° for 35 to 40 minutes.
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