Hasselback Potatoes

Directions

1. 1
   Peel potatoes.
2. 2
   Slice thinly within 1/4 inch of the bottom so that the potato will stay intact in the oven.
3. 3
   Place in a 1 1/2-quart baking dish.
4. 4
   Salt and pepper to taste.
5. 5
   Add butter. Bake for 35 to 45 minutes in a 375° oven.
6. 6
   May add grated Swiss cheese and bread crumbs, if desired.