Hawaii Graham Cracker Cake

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add eggs and beat well.
3. 3
   Add graham cracker crumbs and baking powder.
4. 4
   Beat well.
5. 5
   Add milk, vanilla, coconut, pineapple and nuts.
6. 6
   Beat until blended.
7. 7
   Pour into 2 buttered 9-inch cake pans.
8. 8
   Cake comes out of pans easier if waxed paper is used on bottom.
9. 9
   Bake 35 to 40 minutes at 350°.
10. 10
    Frost cake with brown sugar frosting.