Hawaiian Bread

Name: Hawaiian Bread
Ingredients: 1 package dry yeast; 3 cups flour; 2 tablespoons dry milk; 13 cup coconut; 1 teaspoon salt; 3 tablespoons sugar; 14 cup oil; 1 (8 ounce) package cream cheese, at room temperature; 2 teaspoons coconut extract; 1 (8 ounce) can pineapple chunks, drained (reserve juice); 14 cup pineapple juice (reserved)

11 ingredients

2 steps

Ingredients

1 package dry yeast
3 cups flour
2 tablespoons dry milk
13 cup coconut
1 teaspoon salt
3 tablespoons sugar
14 cup oil
1 (8 ounce) package cream cheese, at room temperature
2 teaspoons coconut extract
1 (8 ounce) can pineapple chunks, drained (reserve juice)
14 cup pineapple juice (reserved)

Directions

1

Place all ingredients in bread machine on sweet bread setting, using darker than normal crust setting.
2

Dough will appear dry until the cream cheese and pineapple become well blended.