Hawaiian Chicken Curry Salad

Name: Hawaiian Chicken Curry Salad
Ingredients: 1 (12 1/2 ounce) can chunk chicken breasts; 1/2 cup celery, diced; 1 medium fuji apple, chopped; 1 cup pineapple chunk, drained; 2 tablespoons plump raisins; 2 teaspoons toasted sesame seeds; 5 tablespoons mayonnaise; 1/2 teaspoon curry powder; 1/4 teaspoon salt

9 ingredients

5 steps

Ingredients

1 (12 1/2 ounce) can chunk chicken breasts
1/2 cup celery, diced
1 medium fuji apple, chopped
1 cup pineapple chunk, drained
2 tablespoons plump raisins
2 teaspoons toasted sesame seeds
5 tablespoons mayonnaise
1/2 teaspoon curry powder
1/4 teaspoon salt

Directions

1

Combine chicken, celery, apple, pineapple, raisins and 1 1/2 teaspoons of the sesame seeds in a large bowl.
2

Mix mayonnaise, curry powder and salt.
3

Pour mayonnaise over chicken mixture and toss to coat.
4

Sprinkle with remaining sesame seeds.
5

Serve by itself or over a bed of greens.