Hawaiian Chicken Ii

6 ingredients
4 steps

Ingredients

  • 1 (10 ounce) jar sweet and sour sauce
  • 1 cup packed brown sugar
  • 1/2 cup orange juice
  • 4 tablespoons white wine
  • 1/4 cup butter, melted
  • 4 skinless, boneless chicken breasts

Directions

  1. 1
    Preheat the oven to 400 degrees F (200 degrees C).
  2. 2
    In a bowl, combine sweet and sour sauce, brown sugar, orange juice, white wine, and melted butter or margarine. Mix well.
  3. 3
    Place chicken in a greased 9x13 inch baking dish, and pour sweet and sour sauce mixture over chicken.
  4. 4
    Bake for 45 minutes in the preheated oven, until the sauce has reduced to a thick glaze.

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