Hawaiian Ham
5 ingredients
5 steps
Ingredients
- 4 c. chopped ham (1 inch squares)
- 1 can large pineapple chunks with juice
- 1/2 c. brown sugar
- 2 Tbsp. cornstarch
- 1 c. pineapple juice
Directions
-
1Heat oven to 350°.
-
2Mix brown sugar, cornstarch and pineapple juice.
-
3Pour over ham and pineapple.
-
4Cook in a 9 x 13-inch pan. Heat until hot through or sauce has thickened.
-
5If sauce is too thick, add more juice.
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