Hawaiian Hula Shake
6 ingredients
3 steps
Ingredients
- 1 cup fresh coconut milk ( or canned unsweetened coconut milk)
- 1 cup pineapple juice
- 1 teaspoon coconut extract
- 1/2 cup chocolate syrup
- 1 cup vanilla ice cream
- Maraschino cherries and pineapple chunks skewered on toothpicks, for garnish
Directions
-
1Put all the ingredients, through the ice cream, in a blender and blend on medium speed until smooth, 15 seconds.
-
2Pour into tall frosted glasses.
-
3Add a cherry-and-pineapple garnish to each.
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