Hawaiian Pie

7 ingredients
2 steps

Ingredients

  • 1 large can crushed pineapple
  • 3 Tbsp. flour
  • 3/4 c. sugar
  • 3 bananas
  • 1 c. flaked coconut
  • 1/2 c. chopped nuts
  • 2 graham cracker crusts

Directions

  1. 1
    Thicken 1 large can crushed pineapple with flour. Add sugar; set aside and allow to cool. Into pie shells, slice bananas; cover with coconut. Sprinkle with chopped nuts.
  2. 2
    Pour cooled pineapple mixture over this. Top with whipped cream.

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