Hawaiian Pie

9 ingredients
6 steps

Ingredients

  • 1 graham cracker crust
  • 2 bananas, sliced
  • 1 can Eagle Brand milk
  • 1/2 c. lemon juice
  • 1 (20 oz.) can crushed pineapple
  • 1/4 c. coconut
  • 1/4 c. maraschino cherries, chopped
  • 1/2 c. pecans, chopped
  • Cool Whip

Directions

  1. 1
    Layer bananas on crust.
  2. 2
    Combine Eagle Brand milk and lemon juice.
  3. 3
    Pour over bananas.
  4. 4
    Next, add pineapple and then top with Cool Whip.
  5. 5
    Garnish with coconut, cherries and pecans.
  6. 6
    Chill and serve.

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