Hawaiian Rice Bread

7 ingredients
8 steps

Ingredients

  • 4 eggs
  • 2 1/2 c. flour
  • 1 1/2 c. cooked rice
  • 1 pkg. (10 oz.) coconut
  • 1 1/2 c. sugar
  • 2 tsp. baking soda
  • 1 can crushed pineapple, undrained

Directions

  1. 1
    Beat eggs and sugar in a bowl for 2 minutes.
  2. 2
    Sift flour and soda together.
  3. 3
    Add to egg mixture.
  4. 4
    Beat 2 more minutes.
  5. 5
    Add remaining ingredients and mix well.
  6. 6
    Spoon into 2 greased and floured 5 x 9-inch loaf pans.
  7. 7
    Bake at 325° for 1 hour.
  8. 8
    Remove from pan and cool on rack.

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