Hawaiian Spaghetti

Directions

1. 1
   Simmer onion in oil until it turns yellow.
2. 2
   Take out onion and put in small bowl.
3. 3
   In another bowl, add hamburger, egg, salt, pepper and 3 teaspoons grated Parmesan cheese.
4. 4
   Mix together.
5. 5
   Make into balls, drop in oil and brown.
6. 6
   In a large pan, empty tomato juice, sugar, a little more salt and pepper, a little more Parmesan cheese and the garlic.
7. 7
   Add simmered onions and browned meat balls. Let simmer for about 1 hour.
8. 8
   Add catsup and pizza sauce.
9. 9
   Simmer for 1 more hour.
10. 10
    Makes enough sauce for 1 box of spaghetti.
11. 11
    (This sauce freezes well, also.)