Haystacks

4 ingredients
5 steps

Ingredients

  • 6 oz. butterscotch chips
  • 1 can chow mein noodles
  • 1/2 c. peanut butter
  • 1 c. miniature marshmallows

Directions

  1. 1
    Melt butterscotch chips in double boiler or microwave.
  2. 2
    Add peanut butter; mix, and remove from stove.
  3. 3
    Stir in marshmallows and noodles.
  4. 4
    Drop by spoonfuls onto wax paper.
  5. 5
    Chill until hard.

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