Haystacks
3 ingredients
3 steps
Ingredients
- 2 (6 oz.) pkg. butterscotch chips
- 6 Tbsp. peanut butter
- 4 (1 3/4 oz.) cans shoestring potatoes
Directions
-
1In top of double boiler, melt butterscotch chips. Add peanut butter.
-
2Remove from heat and mix in potatoes.
-
3Drop by spoonful onto waxed paper.
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