Hazel'S Rolls

Directions

1. 1
   Combine Crisco, butter, sugar and hot water.
2. 2
   Stir until sugar is dissolved and butter and Crisco are very soft.
3. 3
   You may have to heat this mixture to get the butter and Crisco to dissolve.
4. 4
   Beat eggs in bowl and set aside.
5. 5
   Stir yeast in warm water in separate bowl; set aside.
6. 6
   When the butter, oil and sugar are cool, add eggs and yeast; stir.
7. 7
   Add salt to flour and gradually stir the flour into the mixture.
8. 8
   Add only enough flour to make it sticky, but not stiff.