Hazelnut Drops

8 ingredients
2 steps

Ingredients

  • 1 c. all-purpose flour
  • 1/2 c. shortening
  • 1/4 c. sugar
  • 1 tsp. grated orange peel
  • 1/2 tsp. grated lemon peel
  • 1/4 tsp. salt
  • 1 egg, separated
  • 2/3 c. finely ground hazelnuts

Directions

  1. 1
    Into large bowl, measure 1 tablespoon water and remaining ingredients, except egg white and hazelnuts.
  2. 2
    With mixer at medium speed, beat ingredients until well mixed, scraping bowl. Refrigerate dough until easy to handle.

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