Heart Cookies

9 ingredients
9 steps

Ingredients

  • 3/4 c. peanut butter
  • 1/2 c. margarine
  • 1/4 c. shortening
  • 1 tsp. vanilla
  • 1 egg
  • 1 c. sugar
  • 1 small. jar raspberry jam
  • 2 Tbsp. milk
  • 2 c. flour

Directions

  1. 1
    Beat margarine, shortening and peanut butter well.
  2. 2
    Add egg and beat well.
  3. 3
    Add sugar, flour, vanilla and milk to mixture.
  4. 4
    Chill 2 hours or more.
  5. 5
    Roll dough on lightly floured board to 1/4-inch thick.
  6. 6
    Cut out cookies with heart-shaped cookie cutters.
  7. 7
    Place on a lightly greased cookie sheet.
  8. 8
    Bake at 350 degrees for 8 to 10 minutes (until lightly brown).
  9. 9
    Move cookies to cooling rack. Spread 1 tsp. jam on a cookie and cover with another cookie for a peanut butter and jelly effect.

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