Hearty Manicotti

12 ingredients
22 steps

Ingredients

  • 1 lb. Italian sweet sausage, cooked
  • 1 lb. ground beef, cooked
  • 1 onion, diced
  • 2 (16 oz.) cans tomato puree
  • 2 (6 oz.) cans tomato paste
  • 1 tsp. sugar
  • pepper, basil and salt to taste
  • 4 c. Ricotta cheese
  • 8 oz. Mozzarella cheese
  • Parmesan cheese
  • 2 Tbsp. parsley
  • 1 (8 oz.) pkg. manicotti shells

Directions

  1. 1
    Cook
  2. 2
    the
  3. 3
    sausage
  4. 4
    and
  5. 5
    beef. Add
  6. 6
    the
  7. 7
    onion, tomato puree, tomato paste, sugar, pepper, basil and salt to the meat mixture. Cook
  8. 8
    the
  9. 9
    manicotti
  10. 10
    shells;
  11. 11
    drain
  12. 12
    and set aside. Mix
  13. 13
    together the Ricotta cheese, Mozzarella cheese, Parmesan cheese
  14. 14
    and parsley;
  15. 15
    stuff
  16. 16
    in
  17. 17
    the cooked manicotti shells. Spoon
  18. 18
    meat sauce into baking pan.
  19. 19
    Put stuffed shells on meat sauce.
  20. 20
    Pour leftover
  21. 21
    meat
  22. 22
    sauce over shells; sprinkle with Parmesan. Preheat oven to 325° and bake for 30 minutes.

Products Matching These Ingredients

More Recipes to Try