Heath Bar Dip

5 ingredients
3 steps

Ingredients

  • 8 ounces, weight Cream Cheese, Softened
  • 1/2 cups Brown Sugar Plus 2 Tablespoons
  • 1/2 cups White Sugar
  • 1/2 teaspoons Vanilla
  • 1 cup Heath Toffee Bits

Directions

  1. 1
    With a stand or hand mixer, blend together cream cheese, brown sugar, white sugar, and vanilla until smooth.
  2. 2
    Stir in toffee bits.
  3. 3
    Serve with sliced apples and graham crackers.

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