Heath Bars

4 ingredients
7 steps

Ingredients

  • 1 lb. real butter
  • 2 c. sugar
  • 1/2 c. finely chopped pecans
  • 1 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Mix the first 3 ingredients; cook to 290°.
  2. 2
    Stir constantly. Cook to a golden brown.
  3. 3
    Pour out onto cookie sheet.
  4. 4
    Spread out as it cools.
  5. 5
    Blot up excess oil with paper towel.
  6. 6
    Melt the chocolate chips; spread over top.
  7. 7
    Break into pieces.

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