Heath Candy
5 ingredients
2 steps
Ingredients
- 2 sticks whole butter
- 2 sticks margarine
- 2 c. sugar
- 1/4 c. water
- 2 Tbsp. corn syrup
Directions
-
1Melt butter and margarine; add sugar, water and corn syrup. Cook to 300°.
-
2Pour candy out on ungreased cookie sheet, then crack.
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