Heaven Cake

Directions

1. 1
   Beat cake mix, 1 cup whipping cream and eggs together at low speed for 30 seconds.
2. 2
   Increase speed to medium and beat for 3 more minutes. Pour into a lightly greased 13x9 pan.
3. 3
   Bake at 350 for 25 minutes.
4. 4
   Process almonds, butter, sugar and flour until almonds are finely chopped and mixture is creamy.
5. 5
   Be sure to scrape down sides.
6. 6
   Remove cake from oven.
7. 7
   Drop almond mixture evenly over warm cake.
8. 8
   Bake 10 more minutes or until almond mixture is bubbly.
9. 9
   Remove from oven.
10. 10
    Spread almond mixture evenly over cake.
11. 11
    Broil cake 4 inches from heat 1 minutes or until top is lightly browned.
12. 12
    The edges of the cake may get dark.
13. 13
    Cool on wire rack.