Heavenly Cake

6 ingredients
2 steps

Ingredients

  • 2 pkg. vanilla instant pudding
  • 1 angel food cake
  • 10 oz. strawberries
  • 1 large Cool Whip
  • 1 small can coconut
  • 1 c. nuts, chopped

Directions

  1. 1
    Crumble cake in a 13 x 9-inch pan. Make pudding as directed on package. Add 3 tablespoons Cool Whip.
  2. 2
    Pour over cake crumbs and add strawberries. Add the remaining Cool Whip and top with coconut and nuts.

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