Heavenly Hash

10 ingredients
8 steps

Ingredients

  • 1 pkg. lime jello
  • 1 c. hot water
  • 1/4 c. sugar
  • 2 tsp. lemon juice
  • 1 small can crushed pineapple
  • 1 c. miniature marshmallows
  • 1 c. cottage cheese
  • dash of salt
  • 1/2 c. pecans
  • 4 oz. Cool Whip

Directions

  1. 1
    Dissolve jello in hot water; add sugar and stir in marshmallows while still hot.
  2. 2
    Add lemon juice.
  3. 3
    Let cool some. Add pineapple, cottage cheese, salt and nuts.
  4. 4
    Stir until well mixed.
  5. 5
    Add softened Cool Whip.
  6. 6
    Blend thoroughly.
  7. 7
    Pour into mold or bowl.
  8. 8
    Refrigerate.

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