Her Lady Ship Cake

Directions

1. 1
   Cream margarine and sugar in large bowl.
2. 2
   In separate bowl, beat eggs.
3. 3
   Add milk.
4. 4
   Stir in baking powder; beat thoroughly. Add vanilla.
5. 5
   Blend egg mixture into margarine and sugar mixture, then mix well.
6. 6
   Add coconut and stir in flour, slowly.
7. 7
   Add graham cracker crumbs, a little at a time, making sure you mix well. Stir in cup of nuts.
8. 8
   Cut wax paper to fit in bottom of tube pan. Do not grease pan.
9. 9
   Pour batter into pan and cut gently with a knife to remove any air bubbles.
10. 10
    Preheat oven to 325° and bake for 1 hour and 15 minutes, or until cake leaves sides of pan.
11. 11
    Eat and enjoy.